Karela Fry

Submitted by Sep 19, 2013   No comments   8,256 views   0 fav
Karela Fry

Crispy Karela (Bitter melon) chips.

Prep time 10 mins
Cook time 15 mins
Serves 2
CourseSide Dish
Main Ingredients Karela (Bitter Melon)

Karela Fry is a very common and very easy side dish preferred all over in India. It is taken with plain rice and dal. Karela or Bitter melon is very good for health.


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  • 1 karela (bitter melon) cut into rings
  • 1 tsp turmeric powder
  • salt to taste
  • oil for fry
  • 1 tsp chat masala

Karela Fry Ingredients

Karela Fry Ingredients


  1. Take karela (bitter melon) add turmeric powder and salt in it,mix well.
  2. Add oil in a wok and fry karela.
  3. Sprinkle chat masala on it and fry further till it becomes crispy.

Serving Instructions

Serve it with plan rice and dal.


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