Semolina (suji) cooked in sugar syrup with nuts and raisins.
Kesari Bath is onf of the most popular breakfast meal in the silicon valley of India - Bangalore. It is made with semolina, water and sugar. It’s a simple recipe with a delicious outcome. Traditionally many people use saffron to get that kesari (saffron) colour. In south India people have kesari bath for breakfast.
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